Foodservice Equipment


Categories starting with C




Items starting with C

CARTS AND TROLLEYS, BELLMANS, CP-8252/P

CARTS AND TROLLEYS, BELLMANS, CP-8252/P

  • Stainless steel AISI 201.
  • Folding handle.
  • Round tube Ø 25 mm.
  • Foldable trolley.
  • 1,2 mm thick platform.
  • Loading capacity: 150 kg.
  • 4 rubber wheels, 2 of them pivoting.
  • Dimensions: 780x530x970 mm.
CARTS AND TROLLEYS, BELLMANS, CP-9055/F

CARTS AND TROLLEYS, BELLMANS, CP-9055/F

  • Stainless steel AISI 201.
  • Round tube Ø 32 mm.
  • 1,2 mm thick platform.
  • Loading capacity: 150 kg.
  • 4 rubber wheels, 2 of them pivoting.
  • Dimensions: 890x540x870 mm.
CARTS AND TROLLEYS, TRAY TROLLEY, CB-32GN1/1

CARTS AND TROLLEYS, TRAY TROLLEY, CB-32GN1/1

  • All stainless steel AISI 201.
  • Tray trolleys with guides to insert in total 32 units 1/1 gastronorm trays.
  • Double trolley with possibility to place 2 columns of pans, 16 unit of pans in each side.
  • 0,9 mm thickness tube & 0,8 mm thick guides sheet.
  • Dismountable and equipped with 4 rubber and pivoting wheels with rubber bumpers (2 wheels with brakes).
  • Safety closing system on both sides to avoid trays to fall during the movement.
  • Total dimensions mounted: 740x550x1.735 mm.
CHAFING DISHES, CHD-TB

CHAFING DISHES, CHD-TB

  • Chafing dish with tilting cover.
  • Manufactured in stainless steel with 2,5 mm thick structure.
  • In the low part of the urn there are 2 deposits to maintain food warm by alcohol heating.
  • Mirror-like exterior finish.
  • Circular shape.
CHAFING DISHES, CHD-TE

CHAFING DISHES, CHD-TE

  • Chafing dish with removable cover.
  • Manufactured in stainless steel with 2,5 mm thick structure.
  • In the low part of the urn there are 2 deposits to maintain food warm by alcohol heating.
  • Mirror-like exterior finish.
  • Includes a pan of GN 1/1* 100mm
COOKERS SOUS VIDE CSV-08

COOKERS SOUS VIDE CSV-08

  • Cookers in bain marie (unstirred) at controlled temperature.
  • Used to cook products in vacuum bags.
  • Vaccum cooking preservs vitamins and nutrients better than traditional cooking.
  • It keeps the original smell and taste.
  • It minimizes the loss of moisture and weight and prevents hardening of the product.
  • The product needs less salt and grease.
  • Cooking time is longer but does not need supervision, it means cost savings.
  • Made of stainless steel AISI 304.
  • Equipped with tap for the emptying of water.
  • Includes lid.
  • Its 2 handles allow easy movement of the machine to the work table.
  • Equipped with non-slip rubber feet.
MANUAL VEGETABLE CUTTER WITH 7x7 GRID

MANUAL VEGETABLE CUTTER WITH 7x7 GRID

  • Manufactured in aluminium alloy and stainless steel.
  • Option: to fix to the wall or to a table.
  • Exchangeable cutting disck.
  • It can cut potatoes, different types of fruits and vegetables into wedges
MANUAL VEGETABLE CUTTER WITHE 9x9 GRID

MANUAL VEGETABLE CUTTER WITHE 9x9 GRID

  • Manufactured in aluminium alloy and stainless steel.
  • Option: to fix to the wall or to a table.
  • Exchangeable cutting disck.
  • Possibility to cut French fries 13x13mm
MANUAL VEGETABLE CUTTER WITH 7x7 GRID

MANUAL VEGETABLE CUTTER WITH 7x7 GRID

  • Manufactured in aluminium alloy and stainless steel.
  • Option: to fix to the wall or to a table.
  • Exchangeable cutting disck.
  • Possibility to cut French fries 7x7mm
MANUAL VEGETABLE CUTTER WITHE 9x9 GRID

MANUAL VEGETABLE CUTTER WITHE 9x9 GRID

  • Manufactured in aluminium alloy and stainless steel.
  • Option: to fix to the wall or to a table.
  • Exchangeable cutting disck.
  • Possibility to cut French fries 9x9mm
MANUAL VEGETABLE CUTTER, CF-200 COMPLETE (ALL GRIDS)

MANUAL VEGETABLE CUTTER, CF-200 COMPLETE (ALL GRIDS)

  • Manufactured in aluminium alloy and stainless steel.
  • Option: to fix to the wall or to a table.
  • The elongated shape of the lever enables optimum performance with minimal effort.
  • The press ejects the potato and fully releases the rack.
  • Possibility to cut French fries 7x7 mm, 9x9 mm, 13x13 mm thick. It also includes a kit to cut segmentes of diferent fruits or vegetables.
TOMATO SLICING CUTTER CRH-4

TOMATO SLICING CUTTER CRH-4

  • Manual action slicer
  • Made of stainless steel.
  • For 4mm thickness
  • It has 13 blades, remoble blades.
  • Hand protector.
  • Non-slip feet.
  • For other vegetables and fruits (consult).
TOMATO SLICING CUTTER CRH-5,5

TOMATO SLICING CUTTER CRH-5,5

  • Manual action slicer
  • Made of stainless steel.
  • For 5,5mm thickness
  • It has 10 blades
  • Hand protector.
  • Non-slip feet.
  • For other vegetables and fruits (consult).
MEAT SLICERS, BELT DRIVEN, CF-ECO-220

MEAT SLICERS, BELT DRIVEN, CF-ECO-220

  • Machines designed for hostelry.
  • Gravity belt driven slicers.
  • Made of aluminium alloy. All the parts in contact with food are anodized
  • Lower bench painted.
  • Equipped with electric buttons and emergency stop. 
  • Safety button against sudden starting up of the machine.
  • Safety switch on the blade guard
  • Including sharpener.
  • Stainless steel blade high resistant.